Lunch | Salads | Vegetarian
Mixed Greens and Berry Salad with Poppyseed Dressing
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A fresh and colorful salad is one of my favorite ways to enjoy beautiful seasonal produce. This mixed berry salad combines crisp butter greens, blueberries, blackberries, sliced red onion for a little balance of sweet and savory. It’s topped off with roasted cashews and a healthy drizzle of Brianna’s Poppy Seed Dressing. It’s a super simple salad that comes together in minutes and makes a beautiful addition to summer lunches, or even a side for dinner.
Why You’ll Love This Salad
- Fresh and fruity: Blueberries and blackberries add natural sweetness to a bed of fresh greens, perfect for summertime!
- Sweet and savory vibes: The combo of sweet berries, red onion, cashews, and creamy poppy seed dressing is SO good together.
- Ready in minutes: Absolutely no cooking required here! Just prep the ingredients, toss everything together, and serve.
Tips To Zhuzh It Up
- Make it a meal: Add grilled chicken for a serving of protein.
- Ingredient substitutions: Add additional berries such as strawberries or raspberries to make it a stunning triple berry salad!
Mixed Greens and Berry Salad with Poppyseed Dressing
A simple, throw together salad packed with fresh berries, red onion, store-bought poppyseed dressing, and salty cashews.
Ingredients
Method
- On a plate of mixed greens, top with the blueberries, blackberries, red onion. Drizzle with poppyseed dressing, and finish with roasted cashews.
If you're prepping ahead of time, mix everything minus the dressing in a bowl, cover and keep in the fridge until you're ready to eat. When ready to eat, drizzle with dressing, toss, and enjoy.
